A La Carte Menu

Sample A La Carte

 

 

Starters

 

 

Soup of the Day

Garlic & Herb Croutons

£4.95

 

Black Pudding & Quail Scotch Egg

Homemade Salad Cream

£6.25

 

Trio of Salmon

Home Cured Beetroot Gravlax, Salmon Tartar & Smoked Salmon Beignets

£6.75

 

Confit Chicken & Parma Ham Roulade

Caesar Salad

£5.95

 

Poached Pear & Yorkshire Blue Spring Roll

Homemade Chutney

£4.95

 

Mains

 

 

Oven Roasted Pork Fillet stuffed with Apricots & Sultanas

Celeriac Puree, Sautéed Cabbage, Baby Fondant Potatoes & Red Wine Jus

£14.95

 

 

Beetroot & Herb Crusted Venison Steak

Sautéed Spinach, Parmentier Potatoes & Red Wine Sauce

£17.95

 

 

Pan Fried Scallops & Halibut Fillet

Saffron Mash, Chorizo & Seafood Bisque

£17.95

 

 

Seared Rump of Lamb

Provencal Vegetables, Butternut Squash Puree & Mint Jus

£16.50

 

Potato, Leek & Smoked Applewood Pie

Pea Puree & Mustard Sauce

 £12.95

 

 

 

 

From The Grill

8oz Fillet Steak £25.00

8oz Rib Eye Steak £18.00

Medallions of Beef Fillet £19.95

 

Grilled Mushroom & Tomato, Onion Rings & Fat Cut Chips

 

Pepper Sauce

Or

Café de Parie

Or

Glazed Stilton & Caramelised Onions

 

 

Side Orders

£2.50

Fat Cut Chips, House Salad, Chefs Choice of Vegetables