Roasted Vegetables

Sunday Lunch

  Sunday Lunch Menu  

 

   Bread for the table with Butter and Oils £2.95

 

  Starters £3.95

Soup of the day with Garlic and Herb Croutons

~

Smoked Haddock Fishcake with Herb Tartar sauce

~

Ham hock Terrine with Toasted Onion Bread

Grilled Goats Cheese with Beetroot

 

  Mains £9.95

 

Aston Hall Sunday Lunch

(Two Roasts Available, Please ask your server)

   with Roast Potatoes, Seasonal Veg, Yorkshire Pudding, Pan Gravy

~

Beer Battered Fish & Chips with mushy peas & herb tartare sauce

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Mushroom, Stilton and Tarragon Gnocchi

 

 

Sides £2.95

Creamy Mashed Potatoes | Creamed Cabbage and Bacon | Cauliflower Cheese |

 


              

  Desserts £3.95

    

Dessert of the Day

Sticky Toffee Pudding with Warm Toffee Sauce and Vanilla Ice cream

~

Aston Mess with Crushed Meringues, Berry Compote and Chantilly Cream

~

Chocolate Pudding with Warm Chocolate Fudge Sauce and White Chocolate Ice cream

If you have any allergies or specific dietary requirements, please inform a member of the team when placing your order and our chefs will do their best to cater for your needs


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Aston Hall Hotel, Worksop Road, Aston, Nr Sheffield, S26 2EE

© 2020 by Aston Hall Hotel

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